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Faculty of Agricultural and Food Sciences
Section 5: Program Requirements

5.2 Bachelor of Science
      (Agriculture)

5.2.1 Agronomy Program

Chair: P. Bullock
Telephone: 204-474-8666


Office: 313 Ellis Building

The Agronomy program, which students enter into after completing University 1, will provide an integrated and comprehensive study of the factors and processes associated with the science of crop production and the management and use of land and water resources. The program emphasizes land management and the sustainability of agronomic and horticultural crop systems.

Suggested progression of program:
Courses Credit Hours
Second Year
BOTN 2010 Plant Structure and Function 13
CHEM 2770 (MBIO 2770)
Elements of Biochemistry 13
PLNT 2500 Crop Production3
PLNT 2520
Genetics3
SOIL 3600
Soils and Landscapes in Our Environment3
ABIZ 1000
Introduction to Agribusiness Management3
AGRI 2030
Technical Communications3

Restricted Elective -
Philosophy - Group 5
and free elective(s)
9
Total credit hours30
Third Year
STAT 1000
Basic Statistical Analysis 13
ANSC 2500 Animal Production3
PLNT 3500 Plant Physiology3
PLNT 4590 Physiology of Crop Plants 3
ABIZ 2510 Introduction to Agricultural and Food Marketing3
AGEC 2370 (BOTN 2370 or
ZOOL 2370)
Principles of Ecology3

Restricted and/or Free Electives12
Total credit hours30
Fourth Year
PLNT 3510Cropping Systems 3
SOIL 4510Soil and Water Management3
SOIL 4520 Soil Fertility3

Restricted and/or Free Electives21
Total credit hours30
Restricted Electives
Group 1
Two courses (six credit hours) from the following:
PLNT 3540 Weed Science 3
PLNT 4270 Plant Disease Control3
ENTM 3170 Crop Protection Entomology 3
Group 2
One course (three credit hours) from the following:
ANSC 4410 / PLNT 4410Grassland Agriculture: Plant, Animal and Environment 3
PLNT 2510Fundamentals of Horticulture 3
PLNT 3520 Principles of Plant Improvement 3
Group 3
One course (three credit hours) from the following:
SOIL 3060 Introduction to Agrometeorology 3
SOIL 4060 Physical Properties of Soils 3
SOIL 4400 Soil Ecology 3
SOIL 4130 Soil Chemistry and Mineralogy 3
Group 4
One course (three credit hours) from the following:
BIOE 2090 Machinery for Agricultural Production 4
BIOE 4500 Water Management 3
BIOE 4520 Crop Preservation and Handling 3
GEOG 2250 Introduction to Geographic Information Systems 3
Group 5
Three credit hours from the following:
PHIL 1290Critical Thinking 3
PHIL 2740 Ethics and Biomedicine 3
PHIL 2750 Ethics and the Environment 3
PHIL 2830 Business Ethics 3

Free Electives 24

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University of Manitoba
Winnipeg, MB, Canada R3T 2N2, 204.474.8880
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